The Daneway dates from the late 17^th century and was originally three bricklayers cottages. The Inn you’ll experience today retains all of the charm and character that 300 years will give a Cotswold pub. 

We’re a small family run, traditional business and are proud to be associated with a selection of hand-picked local suppliers. This means our menus are good and the dishes on them, cooked by our chef/proprietor and Master Chef of Great Britain Lindsay, can simply not be rushed. So please sit back, relax and enjoy our carefully protected enclave of calm and warm hospitality.