Eat, Drink, Meet & Party

Soup of the Day

with Mini Loaf

£4.95

Pork and Chicken Liver Terrine

with plum chutney

£5.95

Mushroom and Mozerella Arancini

£5.95

Gin Cured Salmon

with horseradish creme fraiche

£6.95

Pulled Pigeon and Black Pudding Croquette

with beetroot salad and blackberry vinaigrette

£6.95

6X Beer Battered Haddock

with Chips, Peas and Tartare sauce

£13.95

Autumn Vegetable and Lentil Bake

topped with cheesy leek potatoes

£10.95

Pie of the Day

with mash and seasonal vegetables

£10.95

Chicken Supreme

on pappardelle with a tomato, olive and basil sauce

£11.95

Trio of Pork, Sage and Onion Sausages

with creamed potatoes, gravy and seasonal vegtables

£11.95

8oz Beef Burger

topped with bacon jam and double Gloucester, with chips and coleslaw

£12.95

8oz Pork Ribeye

with a wholegrain mustard and cider cream sauce, chateau potatoes and seasonal vegetables

£13.95

Lamb Rump

with dauphinoise potatoes, seasonal vegetables and a minted salas verde

£14.95

8oz Sirloin Steak

with chips, mushroom, tomato and a choice of peppercorn sauce or garlic butter

£17.95

Garlic Ciabatta

£2.95

Bread and Olives

£4.95

Honey and Mustard Chipolatas

£3.95

Whitebait

with aioli

£4.00

Sausage Roll

with home-made brown sauce

£4.00

Soup of the Day

with Mini Loaf

£4.95

Pork and Chicken Liver Terrine

with plum chutney

£5.95

Mushroom and Mozerella Arancini

£5.95

Gin Cured Salmon

with horseradish creme fraiche

£6.95

Pulled Pigeon and Black Pudding Croquette

with beetroot salad and blackberry vinaigrette

£6.95

6X Beer Battered Haddock

with Chips, Peas and Tartare sauce

£13.95

Autumn Vegetable and Lentil Bake

topped with cheesy leek potatoes

£10.95

Pie of the Day

with mash and seasonal vegetables

£10.95

Chicken Supreme

on pappardelle with a tomato, olive and basil sauce

£11.95

Trio of Pork, Sage and Onion Sausages

with creamed potatoes, gravy and seasonal vegtables

£11.95

8oz Beef Burger

topped with bacon jam and double Gloucester, with chips and coleslaw

£12.95

8oz Pork Ribeye

with a wholegrain mustard and cider cream sauce, chateau potatoes and seasonal vegetables

£13.95

Lamb Rump

with dauphinoise potatoes, seasonal vegetables and a minted salas verde

£14.95

8oz Sirloin Steak

with chips, mushroom, tomato and a choice of peppercorn sauce or garlic butter

£17.95

Garlic Ciabatta

£2.95

Bread and Olives

£4.95

Honey and Mustard Chipolatas

£3.95

Whitebait

with aioli

£4.00

Sausage Roll

with home-made brown sauce

£4.00

Soup of the Day

with Mini Loaf

£4.95

Pork and Chicken Liver Terrine

with plum chutney

£5.95

Mushroom and Mozerella Arancini

£5.95

Gin Cured Salmon

with horseradish creme fraiche

£6.95

Pulled Pigeon and Black Pudding Croquette

with beetroot salad and blackberry vinaigrette

£6.95

6X Beer Battered Haddock

with Chips, Peas and Tartare sauce

£13.95

Autumn Vegetable and Lentil Bake

topped with cheesy leek potatoes

£10.95

Pie of the Day

with mash and seasonal vegetables

£10.95

Chicken Supreme

on pappardelle with a tomato, olive and basil sauce

£11.95

Trio of Pork, Sage and Onion Sausages

with creamed potatoes, gravy and seasonal vegtables

£11.95

8oz Beef Burger

topped with bacon jam and double Gloucester, with chips and coleslaw

£12.95

8oz Pork Ribeye

with a wholegrain mustard and cider cream sauce, chateau potatoes and seasonal vegetables

£13.95

Lamb Rump

with dauphinoise potatoes, seasonal vegetables and a minted salas verde

£14.95

8oz Sirloin Steak

with chips, mushroom, tomato and a choice of peppercorn sauce or garlic butter

£17.95

Garlic Ciabatta

£2.95

Bread and Olives

£4.95

Honey and Mustard Chipolatas

£3.95

Whitebait

with aioli

£4.00

Sausage Roll

with home-made brown sauce

£4.00